Victory for Jamie Oliver in the U.S. as McDonald’s is forced to stop using pink slime

[Just Passin' By]

Originally Posted by Fish

The problem remains, that you're putting the entire responsibility on the restaurant business and none on the individual. It's really not the restaurant's responsibility to ensure that the consumer eat's healthy. The lengths you're going to make it all the restaurant's responsibility are illogical and unreasonable.

How about we find a way to properly educate consumers, instead of allowing bullshit misinformation like the OP, or wasting money going crazy with nutritional info that isn't effective?

As a general rule, when someone starts down the road of requiring things that are neither necessary nor in particular demand, they're usually assholes with personal issues.

[chiefzilla1501]

Originally Posted by Just Passin' By

As a general rule, when someone starts down the road of requiring things that are neither necessary nor in particular demand, they're usually assholes with personal issues.

Being honest about processes and ingredients?
And you don't think there aren't a lot of people who want to know what's in their food, or consumers out there who want to know that when they're eating a "healthy" option it's actually healthy?

So kindly, **** off with your comments saying I have "personal" issues, you ****ing prick. We're having a conversation here.

[Saul Good]

Originally Posted by chiefzilla1501

Being honest about processes and ingredients?
And you don't think there aren't a lot of people who want to know what's in their food, or consumers out there who want to know that when they're eating a "healthy" option it's actually healthy?

So kindly, **** off with your comments saying I have "personal" issues, you ****ing prick. We're having a conversation here.

If there are so many people like this, then restaurants should be doing it voluntarily in order to cater to that huge demographic. In reality, it's just a few people who think they know what is best for everyone who like to piss and moan.

[chiefzilla1501]

Originally Posted by Saul Good

If there are so many people like this, then restaurants should be doing it voluntarily in order to cater to that huge demographic. In reality, it's just a few people who think they know what is best for everyone who like to piss and moan.

There is NO CONSUMER who will get upset because a food manufacturer was upfront and honest about their processes and ingredients.

And nobody is saying we have some food nazi standing in a restaurant yelling at people to stop eating something. Nobody is saying "get rid of bad menu options." I am saying, the more consumers know about their food, the better. They are free to eat whatever they want, as long as they know exactly what they're eating.