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07-09-2016, 11:07 AM | Topic Starter |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
VARSITY
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Tacos.
How do you do 'em? Beef, chicken, pork, fish? How do you season the protein? What kind of toppings? Crunchy or soft shells? Is there a difference between a soft taco and a small burrito?
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Posts: 35,253
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