****Official Biscuits and Gravy Thread****

[threebag]

Hard eggs are for sandwiches FMB

[Fire Me Boy!]

Originally Posted by threebag02

Hard eggs are for sandwiches FMB

I grew up with them that way and don't really like a runny yolk. I'd eat it, but I much prefer over hard. I'm not a huge egg fan anyway.

Originally Posted by Easy 6

Not trying to be a dick just to do it, but it all looks awful



The preformed sausage 'nuggets' are a dead giveaway, as is the overall powdered gravy look of it



Both the eggs and browns look dry and cold as well... I want my money back

The eggs weren't dry, they just had that weird, plasticky quality you sometimes get at a crappy diner. I don't even know how that happens.

None of it was cold, and the hash browns weren't dry at all. I order them crispy, and they were that. The only thing wrong with the hash browns were they were drowned in butter. They were otherwise well cooked.

The whole thing, with drink, was $8. I ate wHat I ate - which was a bite of biscuit, a bite of egg, about 1/3 of the hash browns, and most of the CFS - and left.

[Rasputin]

Went to Casey's to get my biscuits and gravy but I'm going use it to cover my version of homemade hash-browns.

[Rasputin]

Mmmm that was good breakfast. A couple sunny eggs in on it and turned out pretty pretty pretty good.

[Easy 6]

Originally Posted by Fire Me Boy!

I grew up with them that way and don't really like a runny yolk. I'd eat it, but I much prefer over hard. I'm not a huge egg fan anyway.




The eggs weren't dry, they just had that weird, plasticky quality you sometimes get at a crappy diner. I don't even know how that happens.

None of it was cold, and the hash browns weren't dry at all. I order them crispy, and they were that. The only thing wrong with the hash browns were they were drowned in butter. They were otherwise well cooked.

The whole thing, with drink, was $8. I ate wHat I ate - which was a bite of biscuit, a bite of egg, about 1/3 of the hash browns, and most of the CFS - and left.

Sorry, no

The correct answer is that you are a terrible person who eats awful food

- - -

Ha, really though I've smashed offerings like that many, many times and surely will again... but for a real sit down restaurant, you gotta admit its pretty poor quality

[Baby Lee]

Originally Posted by Fire Me Boy!

I grew up with them that way and don't really like a runny yolk. I'd eat it, but I much prefer over hard. I'm not a huge egg fan anyway.

Perfect breakfast starts with slightly runny egg yolk.

2 over-easy or fried, with fresh hashbrowns from grated spuds and 2-3 slices of crispy bacon. An triangle extra triangle of toast with real butter if you're feeling peckish.

Start with the eggs with Tabasco sprinkled on top.

Dip the crisp bacon into the top of the yolk and give a little stir to coat.

Then eat the eggs.

Then roll the hashbrowns [with ketchup on top] over on top of the remaining egg bits and yolk pool to soak it all up.

If you have the toast triangle, use it as a broom/mop throughout to scoop stuff into piles or soak up excess moisture.

[The Franchise]

Originally Posted by Baby Lee

Perfect breakfast starts with slightly runny egg yolk.

2 over-easy or fried, with fresh hashbrowns from grated spuds and 2-3 slices of crispy bacon. An triangle extra triangle of toast with real butter if you're feeling peckish.

Start with the eggs with Tabasco sprinkled on top.

Dip the crisp bacon into the top of the yolk and give a little stir to coat.

Then eat the eggs.

Then roll the hashbrowns [with ketchup on top] over on top of the remaining egg bits and yolk pool to soak it all up.

If you have the toast triangle, use it as a broom/mop throughout to scoop stuff into piles or soak up excess moisture.

[Fire Me Boy!]

Originally Posted by Baby Lee

Perfect breakfast starts with slightly runny egg yolk.



2 over-easy or fried, with fresh hashbrowns from grated spuds and 2-3 slices of crispy bacon. An triangle extra triangle of toast with real butter if you're feeling peckish.



Start with the eggs with Tabasco sprinkled on top.



Dip the crisp bacon into the top of the yolk and give a little stir to coat.



Then eat the eggs.



Then roll the hashbrowns [with ketchup on top] over on top of the remaining egg bits and yolk pool to soak it all up.



If you have the toast triangle, use it as a broom/mop throughout to scoop stuff into piles or soak up excess moisture.

Warm runny yolk has the texture of warm runny snot. No thanks.

[Easy 6]

Originally Posted by Fire Me Boy!

Warm runny yolk has the texture of warm runny snot. No thanks.

100% on your side with runny eggs

I like my eggs scrambled, and at least lightly cooked through for sammiches

[In58men]

Over hard eggs deserve to be in the trash.

[Pablo]

Originally Posted by Inmem58

Over hard eggs deserve to be in the trash.

Nah you throw them on toast with a little hot sauce and miracle whip and they're alright. Peppered to death. About the only time I will eat over hard eggs or miracle whip.

[In58men]

Originally Posted by Pablo

Nah you throw them on toast with a little hot sauce and miracle whip and they're alright. Peppered to death. About the only time I will eat over hard eggs or miracle whip.

Miracle whip is ****ing terrible.

This is just getting worse and worse

[Pablo]

Originally Posted by Inmem58

Miracle whip is ****ing terrible.

This is just getting worse and worse

I have the stuff in the fridge because the wife prefers it. It's good for fried bologna sandwiches and fried egg sandwiches. Oh and leftover turkey sandwiches with a shitload of pepper.

Those are the uses I've found work for me.

[ptlyon]

Originally Posted by Inmem58

Miracle whip is ****ing terrible.

You're dead to me

[threebag]

even on a sandwich I like nice yolk

I like mustard on my egg sandwiches