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09-16-2014, 03:43 PM | |
Emporer of Mongo
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The Great Whisky (Whiskey) Thread!
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If this already exists, feel free to put a link to the proper thread...I searched and found a bourbon thread but alas , no whiskey thread which makes me think my search-fu failed.... But, in case there is not already a whiskey thread: This thread shall be dedicated to all types of Whiskey. I will try to make some sort of index up here, as more information is added. *This is a work in progress... Whisky / Whiskey "A type of distilled alcoholic beverage made from fermented grain mash" Each of the subcategories will be defined and include recommendations at different rough price points. Please feel free to post up a recommendation and I will try to get a rough price estimate.... Scotch Map of Scotch Regions
Spoiler!
Single Malt Scotch To be a "single malt scotch" the whisky must be a "scotch" (duh!) and ALSO be made of ' only water & malted barley at a SINGLE distillery via batch distillation' (see here: LINK) Blended Scotch Must be a scotch (see above)..but: Most whisky is blended. It is easier and cheaper to make better tasting whisky than if you attempt the difficult talk of making a single malt. Master blenders do tastings and come up with blends of many different whiskys to achieve a result that they feel is desirable. Bourbon Bourbon whiskey is a type of American whiskey: a barrel-aged distilled spirit made primarily from corn. The name is ultimately derived from the French Bourbon dynasty, although it is disputed whether Bourbon County in Kentucky or Bourbon Street in New Orleans inspired the whiskey's name.[1] Bourbon has been distilled since the 18th century.[2] The use of the term "Bourbon" for the whiskey has been traced to the 1820s, and the term began to be used consistently in Kentucky in the 1870s.[1] While bourbon may be made anywhere in the United States, it is strongly associated with the American South in general, and with Kentucky in particular. As of 2014, the distillers' wholesale market revenue for bourbon sold within the U.S. is about $2.7 billion, and bourbon makes up about two-thirds of the $1.6 billion of U.S. exports of distilled spirits.[3][4] (Wikipedia) American Rye Whisky In the United States, "rye whiskey" is, by law, made from a mash of at least 51 percent rye. (The other ingredients of the mash are usually corn and malted barley.) It is distilled to no more than 160 U.S. proof (80% abv), and aged in charred, new oak barrels. The whiskey must be put into such barrels at not more than 125 proof (62.5% abv). Rye whiskey that has been so aged for at least two years and has not been blended with other spirits may be further designated as "straight", as in "straight rye whiskey".[1] Irish Whiskey Most Irish pot still whiskey is distilled thrice, while most (but not all) Scotch whisky is distilled twice. Peat is rarely used in the malting process, so that Irish whiskey has a smoother finish as opposed to the smoky, earthy overtones common to some Scotches. There are notable exceptions to these rules in both countries! (Some Irish whiskeys use peat, many Scotches do not) Japanese Whiskey Japanese Whiskey production first began around 1870. They started out by trying to emulate Scotch Whisky. Areas of Hokkaido are known to have climates similar to Scotland, and the difficulties of single malt production make it such that mainly Japanese whisky is blended. Last edited by Ming the Merciless; 03-02-2021 at 03:45 PM.. |
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12-25-2015, 02:11 PM | #226 |
Hey Teacher!
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12-25-2015, 02:18 PM | #227 |
Hey Teacher!
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12-25-2015, 02:44 PM | #228 |
The Lurkiest
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I want to rep the person that had the hidden gems gift idea thread and the person that came up with the whiskey aging barrels. Its probably my favorite gift
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12-25-2015, 03:08 PM | #229 |
pie is never free
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My son has become a whisky buff/snob, so for Christmas I got him something called "whisky stones".
You freeze them then put them in your glass, keeps the drink cold but you're still able to drink it "neat" without watering it down. |
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12-25-2015, 03:12 PM | #230 |
Rabbi Goldmann
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Cool gift. I see online lots of people prefer it neat. Too strong for me, feels like it's drinking fire. I always let it cut into the ice for 15 min to make it drinkable.
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12-25-2015, 03:34 PM | #231 |
pie is never free
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12-25-2015, 05:59 PM | #232 |
Life is changing..
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Hi. My name is L'll Smokey and I've never really tried out much alcohol before. Would whisky be a good choice for a n00b?
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12-25-2015, 06:04 PM | #233 |
Shit
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12-25-2015, 06:13 PM | #234 |
MVP
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12-25-2015, 06:15 PM | #235 |
Shit
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12-25-2015, 06:29 PM | #236 |
In Search of a Life
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Got a bottle of macallan 25 in my stocking. Guess I was a good boy
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12-25-2015, 08:49 PM | #237 | ||
Can't Use That Disney Ass Name
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Quote:
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12-25-2015, 08:51 PM | #238 | |
Can't Use That Disney Ass Name
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Acquired taste. You'll get used to them. Once you do, you'll really enjoy them.
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12-25-2015, 08:57 PM | #239 |
Starter
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12-25-2015, 09:26 PM | #240 |
MVP
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Just tried my Eagle Rare. Not too bad. I like Angels Envy quite a bit better
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