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09-02-2016, 02:46 PM | #31 |
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09-02-2016, 02:52 PM | #32 |
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I like Manwich, but wife doesn't dig it so I don't get them.
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09-02-2016, 03:12 PM | #33 |
Politically Incorrect
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"The only difference between sex for free and sex for money is that sex for free costs you a WHOLE LOT more!" ~Redd Foxx~ "The men who drafted Patrick Mahomes" |
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09-02-2016, 03:15 PM | #34 |
Shit
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09-02-2016, 03:17 PM | #35 |
Shit
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09-02-2016, 03:24 PM | #36 |
pie is never free
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Was never a big fan of crumbled meat sammiches, too much mess
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09-02-2016, 03:36 PM | #37 |
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09-02-2016, 03:40 PM | #38 |
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Corn flour dusted rolls, or Kaiser rolls. Slice sharp cheddar on bottom Fresh Vidalia ringlets on top of meat. Healthy scoop of standard pickle relish on top bun.
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09-02-2016, 03:43 PM | #39 |
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09-02-2016, 03:45 PM | #40 | |
pie is never free
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Quote:
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09-02-2016, 04:45 PM | #41 |
Scarlett Johansson's boytoy
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We use the grandma sloppy Joes recipe from bigoven.com
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09-02-2016, 04:53 PM | #42 |
Ultrabanned
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They're just OK. Whether made from scratch or from the can, it's never a meal I look forward to. I never come away disappointed either. The wife enjoys them much more than I do.
Cheddar cheese, chopped raw onion and dill pickle slices with a little mustard to top it all off. |
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09-02-2016, 04:57 PM | #43 |
Cast Iron Jedi
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Those of you that eat traditional sloppy joes (not the casseroles), buns or regular bread?
As a carryover from childhood, sloppy joes must be served on regular bread cut in quarters diagonally - giving small triangle sandwiches. |
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09-02-2016, 04:58 PM | #44 |
Immanentize The Eschaton
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They're fine. I cook hamburger until it just past pink and then drain it. Then I'll add a dry mix and cook it until very dark. Then I'll put the slop on a toasted bun and add as many hamburger condiments as I have on hand. I haven't made them since I stopped making dinner for my kids. That's all they really were; easy family meals.
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09-02-2016, 05:00 PM | #45 |
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