Food and Drink FOOD: Cooked Versus Raw

listopencil · 02-04-2017, 04:28 PM

I was making myself something to eat yesterday and I had a random thought about cooked/raw food items. I don't mean obvious things like cooked/raw chicken. Mostly vegetables and whatnot. There are certain foods that I only enjoy cooked, but not raw. There are certain foods that I only enjoy raw, not cooked. And then there are certain foods that I enjoy either cooked or raw. Also there are food items that I just won't eat. Something about the taste or the consistency usually.

Cooked But Not Raw:
Cabbage, Carrots, Onions

Raw But Not Cooked:
Tomatoes, Cucumbers

Cooked Or Raw:
Mushrooms, Bell Peppers, Apples

Will Not Eat:
Beets, Coconut

Is this weird or is this common?

02-04-2017, 04:28 PM	Topic Starter
listopencil Immanentize The Eschaton Join Date: Oct 2002 Location: In Partibus Infidelium Casino cash: $1665880	FOOD: Cooked Versus Raw I was making myself something to eat yesterday and I had a random thought about cooked/raw food items. I don't mean obvious things like cooked/raw chicken. Mostly vegetables and whatnot. There are certain foods that I only enjoy cooked, but not raw. There are certain foods that I only enjoy raw, not cooked. And then there are certain foods that I enjoy either cooked or raw. Also there are food items that I just won't eat. Something about the taste or the consistency usually. Cooked But Not Raw: Cabbage, Carrots, Onions Raw But Not Cooked: Tomatoes, Cucumbers Cooked Or Raw: Mushrooms, Bell Peppers, Apples Will Not Eat: Beets, Coconut Is this weird or is this common?
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