Quote:
Originally Posted by ptlyon
God damn it, you're going to make me get a mushroom and swiss aren't ya.
P. S. Would kill for that sauce recipe. And no, the one you find on the internet with golden mushroom soup is NOT it.
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Here's everything you will need 
INGREDIENTS:
Premium Bun Allergens: Egg and egg products, milk and milk products, Soy protein, wheat and wheat gluten
Ingredient Statement Depending on Region
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil (Soy Or Canola), Wheat Gluten, Salt, Contains 2% Or Less: Dough Conditioners (Calcium Sulfate, Ammonium Chloride, Calcium Iodate, Ascorbic Acid, Enzymes), Glaze Mix (Vegetable Proteins, Sunflower Oil, Dextrose, Maltodextrin), Flaxseed, Maltodextrin, Calcium Propionate (Preservative), Acesulfame Potassium, Maltitol, Neotame.
Whirl - Soybean Oil, Hydrogenated Soybean Oil, Contains 2% or less of: Salt, Soy Lecithin, Artificial and Natural
Flavor, Artificial Color, Hydrolyzed Soy Protein, Autolyzed Yeast Extract (contains Barley, Soy, Milk, and Egg components)
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Contains 2% Or Less: Yeast, Wheat Gluten, Salt, Wheat Flour, Powdered Flaxseed, Calcum Sulfate, Dough Conditioners (Contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglyderides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mno- And Diglycerides, Enzymes, Ascorbic Acid), Acesulfame Potassium, Maltodextrin, Maltitol, Glaze (Water, Sunflower Oil, Vegetable Proteins, Wheat Maltodextrins, Wheat Dextrose, Corn Starch), Neotame, Natural Orange Oil, Calcium Propionate (To reerun Spoilage)
Whirl - Soybean Oil, Hydrogenated Soybean Oil, Contains 2% or less of: Salt, Soy Lecithin, Artificial and Natural
Flavor, Artificial Color, Hydrolyzed Soy Protein, Autolyzed Yeast Extract (contains Barley, Soy, Milk, and Egg components)
Angus Patty
Black Angus Beef, Salt, Sodium Phosphates, and Spice
Swiss Cheese Allergens: Milk and milk products, soy protein Cultured Milk, Skim Milk, Water, Salt, Sodium Citrate, Sodium Phosphate, Cream, Citric Acid, Sorbic Acid (Preservative), Enzymes, Lactic Acid, Soy Lecithin.
Mushroom Sauce Allergens: Soy protein, wheat and wheat gluten