Quote:
Originally Posted by Strongside
We launched the biggest site in our agency's history today (came in at approx 1.9 million), and our CEO brought in a bottle of 23 year Reserve Pappy that he hadn't opened for 2 years. I felt guilty af drinking it, and I may sound insane here...but I didn't find it to be any better than some far cheaper high-end bourbons I'd typically splurge on. (and for far less than the $2900 price tag)
|
People want Pappy because of it's name and limited runs. Not for the quality of the spirit.
Most people would pick a $20-$40 bottle over pappy in a blind taste test.