Thread: Food and Drink Fire Me Boy! What's For Dinner? Thread
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Old 01-01-2016, 12:02 PM   #1021
BucEyedPea BucEyedPea is offline
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Oh and you don't even have to use the cream of tartar is you don't want...but use a pinch of salt.

I also put my batter in my pastry tube with large star pastry tip that I use for cakes. Messy but they look prettier.
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