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-   -   Food and Drink What are you Smoking/Grilling/BBQ'ing this weekend? (https://www.chiefsplanet.com/BB/showthread.php?t=293234)

Nickhead 12-22-2017 08:27 PM
im actually doing cherry smoked duck along with the roasted turkey for chrissy :thumb:

jdubya 12-22-2017 08:31 PM
Nothing fancy but very tasty....going to Costco tomorrow and grabbing a few packs of their boneless, skinless chicken breasts and after brining for a bit....I`ll smoke for an hour or so......after that they will go in a pan of heavy cream sauce that my wife likes to do....most folks say it melts in their mouth it is so tender....

GloryDayz 12-22-2017 09:41 PM
I picked up one of these for my first-ever colonoscopy on the 27th, so y'all can kiss my ass! Ho Ho Ho, merry Christmas!

http://www.braintreelabs.com/Collate...ide_suprep.png

So there's that!

DaNewGuy 12-23-2017 03:48 AM
Like 4 pages of no bbq pics. Dissapointed

cooper barrett 12-23-2017 08:11 AM
They are now $175 so after Christmas, maybe, but they are like 2 at each store...

Are you going to write a review on it now that you have used it enough to do so?

Quote:
Originally Posted by srvy (Post 13168477)
Wamart clearance on Camp Chef Smoke Pro SE Pellet Grill put in your zip in brickseek inventory checker below and see best price nearest you. Note this is in store only so requires some legwork I got the last one at bolger rd independence Mo 89.00 bucks what a steal.

http://brickseek.com/walmart-invento...r?sku=54189385

https://i5.walmartimages.com/asr/ce8...0&odnBg=FFFFFF

<iframe width="854" height="480" src="https://www.youtube.com/embed/DnOwEAd_-rg" frameborder="0" allowfullscreen></iframe>

cooper barrett 12-23-2017 08:23 AM
Quote:
Originally Posted by GloryDayz (Post 13302860)
I picked up one of these for my first-ever colonoscopy on the 27th, so y'all can kiss my ass! Ho Ho Ho, merry Christmas!

http://www.braintreelabs.com/Collate...ide_suprep.png

So there's that!
What? and skip all this fun?

overall discomfort,
abdominal fullness,
nausea,
abdominal cramping,
vomiting, and
headache.

BigRedChief 12-23-2017 08:39 AM
Quote:
Originally Posted by DaNewGuy (Post 13303062)
Like 4 pages of no bbq pics. Dissapointed
Agreed. Slacking off big time. But, in my personal defense my smoker got destroyed in the hurricane. Hoping there's another one under the tree this year.

cooper barrett 12-23-2017 08:53 AM
Quote:
Originally Posted by DaNewGuy (Post 13303062)
I can't help you. The ribs I cooked were cool (small fire, offset) smoked for 3 hours and then dunked (Sous Vide) for 4 hours and then 220 smoked for an hour.

This is it before the Sous Vide spa treatment. They came out great, competition style, with some meat left on the bone.:D:D:D The smoke ring looked better in the finished product than in the pic.






Fire Me Boy! 12-23-2017 09:46 AM
Quote:
Originally Posted by GloryDayz (Post 13302860)
I picked up one of these for my first-ever colonoscopy on the 27th, so y'all can kiss my ass! Ho Ho Ho, merry Christmas!

http://www.braintreelabs.com/Collate...ide_suprep.png

So there's that!


I’ll raise you being in the hospital, hoping to get discharged tomorrow.

BigRedChief 12-23-2017 10:24 AM
Quote:
Originally Posted by Fire Me Boy! (Post 13303185)
I’ll raise you being in the hospital, hoping to get discharged tomorrow.
hope you get back home soon.:thumb:

lewdog 12-23-2017 12:44 PM
Why the **** don't BBQ propane tanks have something that tells you how much is left in the tank?

Makes for a shitty Friday night steak cookout when your tank goes empty mid-cook!

Easy 6 12-23-2017 12:48 PM
The only thing I'm doing is helping out Ma a little bit with tomorrows prime rib

Baked potato, horseradish, all dipped in decadently rich pan drippings... :drool:

KCUnited 12-23-2017 12:49 PM
Quote:
Originally Posted by lewdog (Post 13303328)
Why the **** don't BBQ propane tanks have something that tells you how much is left in the tank?

Makes for a shitty Friday night steak cookout when your tank goes empty mid-cook!
Weighing it when it's full and when it's empty can give you an estimate.

EDIT: Or just keep 2 on hand.

Fire Me Boy! 12-23-2017 12:53 PM
Quote:
Originally Posted by KCUnited (Post 13303333)

EDIT: Or just keep 2 on hand.


I do this.

Then I end up with two empties.

Buehler445 12-23-2017 01:13 PM
Quote:
Originally Posted by lewdog (Post 13303328)
Why the **** don't BBQ propane tanks have something that tells you how much is left in the tank?

Makes for a shitty Friday night steak cookout when your tank goes empty mid-cook!
I have 3 spares. 1 is all you need but Dad has a tank and I don’t want to monkey with it for just one bottle.

I bought one that had a gauge and it was garbage. Quit working after like the 3rd fill. So don’t bother. You could get a cheapie scale and keep track.


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