What's for Dinner During Playoffs?

[gblowfish]

I had some Scimeca's mild italian sausage in the freezer I needed to use, so today I'm making crock pot chili. Scimeca is a local KC company that makes wonderful sausage products. One pound of mild sausage, one pound of ground beef, can of... rotel, half a bottle of chili sauce, diced red onion, garlic, cilantro, coarse salt, fresh black pepper, dash of cinnamon, dash of dry mustard, dash of Louisiana hot sauce, dash of onion powder, packet of Williams Chili seasoning (my favorite). You brown up the sausage and beef first, drain it good, then let it crock for four or five hours. Serve in a bowl with tortilla chips, shredded cheddar cheese and a spoonful of sour creme on top. You can chop up some scallions for garnish if you dare. Here's a good recipe from Jimmy Fallon (of all people) that is similar to mine:

http://www.marthastewart.com/317342/...rock-pot-chili

[houstonwhodat]

Originally Posted by R8ers

I hate food threads without pics

Crawfish Sauteed With Garlic Cream Sauce Over Angel Hair Pasta

My own recipe.

[R8ers]

Originally Posted by houstonwhodat

Crawfish Sauteed With Garlic Cream Sauce Over Angel Hair Pasta

My own recipe.

That's more like it

[Pablo]

Originally Posted by houstonwhodat

Crawfish Sauteed With Garlic Cream Sauce Over Angel Hair Pasta

My own recipe.

That looks ****ing awesome.

[KCUnited]

Cubed up some brisket point I had frozen for some chili.

[Pablo]

FOOD PORN THREAD.

[Fritz88]

Arabic coffee and dates ( imported ones)

Paninis.

[Pablo]

Originally Posted by Fritz88

Arabic coffee and dates ( imported ones)

Paninis.

PICTURES MOTHER****ER!

Oh, wait.

Dates and coffee? Nevermind.

[Fritz88]

Originally Posted by Pablo

PICTURES MOTHER****ER!

Oh, wait.

Dates and coffee? Nevermind.

It's very different to American coffee.

It's light. We use saffron and Cardamon with it. Unlike the ones you get at middle eastern cafes here.

[guitarmy21b]

My homemade carne guisada served over my homemade mexican rice in a flour tortilla.

Take a couple pounds of beef stew meat, brown it in some beef broth...then add some cans of tomato paste, onions, red peppers, garlic, cumin, chili powder, cayenne pepper, sriracha sauce, hot sauce, salt, pepper, a dash of habenero sauce. Let it cook for a few hours till the broth thickens into gravy. My favorite food ever, always a hit for anyone who tries it!

[theelusiveeightrop]

Vodka. As always.

[Lonewolf Ed]

Pork tenderloin in a deep pan with a bottle of Sam Adams black lager, water, molasses over the meat, carrot, onion, and parsley in the liquid, and coarse black pepper, cayenne pepper, garlic powder, sea salt, thyme, oregano and English mustard powder to season the meat. Mashed taters and red cabbage on the side, perhaps a salad as well.

[CJizzles]

Marachuan beef noodles with MOAR CORN!

And **** you guys.

no pictures -- you can just Google it, losers.

[Coogs]

Originally Posted by gblowfish

I had some Scimeca's mild italian sausage in the freezer I needed to use, so today I'm making crock pot chili. Scimeca is a local KC company that makes wonderful sausage products. One pound of mild sausage, one pound of ground beef, can of... rotel, half a bottle of chili sauce, diced red onion, garlic, cilantro, coarse salt, fresh black pepper, dash of cinnamon, dash of dry mustard, dash of Louisiana hot sauce, dash of onion powder, packet of Williams Chili seasoning (my favorite). You brown up the sausage and beef first, drain it good, then let it crock for four or five hours. Serve in a bowl with tortilla chips, shredded cheddar cheese and a spoonful of sour creme on top. You can chop up some scallions for garnish if you dare. Here's a good recipe from Jimmy Fallon (of all people) that is similar to mine:

http://www.marthastewart.com/317342/...rock-pot-chili

No beans? Don't know if I have ever had chilli without beans.

[Raiderhader]

Originally Posted by Coogs

No beans? Don't know if I have ever had chilli without beans.

Clearly you've never been to Texas. It ain't just BBQ they f#ck up down there.

[gblowfish]

Originally Posted by Coogs

No beans? Don't know if I have ever had chilli without beans.

Nope. No beans in my chili. I also made baked tacos. You take the taco meat, blend in a small amount of refried beans, stuff the taco shells, spread cheddar cheese over them, bake them at 400 for about 10 minutes. Tasty stuff.