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03-13-2015, 12:41 PM | #2 |
MVP
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What meat?
Canadian Bacon? Oh...Alex Smith |
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03-13-2015, 12:41 PM | #3 |
Mostly Ignored
Join Date: Jul 2013
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Spinach
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03-13-2015, 12:43 PM | #4 |
Baba Ganoush
Join Date: Jan 2012
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Just a half pound of ground beef and a half pound of spicy Italian sauage. This is my first time making an Italian lasagna. I made a seafood one a few years back
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03-13-2015, 12:44 PM | #5 |
Stuff & Things
Join Date: Jan 2006
Location: The Yukon
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Half and half sausage and hamburger, the ricotta, some fresh shrooms, diced sweet onion and spinach.
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03-13-2015, 12:44 PM | #6 |
It Goes On
Join Date: Sep 2005
Location: Lees Summit
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I'm so ****ing over lasagna. Even the best lasagna I've ever had has been... ok.
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03-13-2015, 12:45 PM | #7 |
The Collective Unconscious
Join Date: Sep 2005
Location: The OP
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Venison, Spinach, lots of cheese (all kinds)
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03-13-2015, 12:46 PM | #8 |
Supporter
Join Date: Jan 2004
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I prefer the kind that is made by someone other than me.
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03-13-2015, 12:46 PM | #9 |
In Search of a Life
Join Date: Feb 2009
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I don't mix spinach and meat sauce. Spinach is for a vegetarian lasagna, and I sometimes make it with a white sauce.
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03-13-2015, 12:51 PM | #10 |
Baba Ganoush
Join Date: Jan 2012
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Never thought about mushrooms. That think we might have a winner
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03-13-2015, 12:55 PM | #11 |
Bono & Grbac wasn't enough
Join Date: Oct 2000
Location: Sioux City, IA
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Put that in the "must haves" department
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03-13-2015, 12:55 PM | #12 | |
Stuff & Things
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Quote:
I made this huge lasagna about a week ago. ****er ended up weighing 20 lbs. I worked a solid 6 hrs on it. Used 2 lbs of cheese. So ****ing good. |
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03-13-2015, 12:55 PM | #13 |
Banned
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dumb thread is dumb.
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03-13-2015, 12:56 PM | #14 |
Consuming CP souls
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DO NOT under cheese that bad boy and I am not talking God awful ricotta
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03-13-2015, 12:58 PM | #15 |
Bono & Grbac wasn't enough
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