Thread: Food and Drink Home brewing
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Old 01-24-2011, 02:55 PM   #28
Monty Monty is offline
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Join Date: Aug 2000
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I'm brewing my next batch this Sunday. This will be my third batch and I'm still using a kit until I get the routine down a little more. I can't add much to what's already been said, but sanitization is the most critical item....the rest is a breeze IMO. It's like chemistry lab, but when you're done, you have beer!
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