Quote:
Originally Posted by Stewie
If you really want to learn about bread making, this book is essential:
http://www.amazon.com/The-Bread-Bake...d+baking+books
A really good Italian bread needs a biga and diastatic barley malt powder to build flavor. Otherwise, it's just white bread... and there's nothing wrong with a good homemade white bread.
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Yeah, I couldn't find malt powder... so I guess it's just white bread.