Thread: Food and Drink -- Ham Loaf recipe/procedure
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Old 11-04-2017, 07:17 AM   #46
ptlyon ptlyon is offline
Bono & Grbac wasn't enough
 

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And I see a lot of hesitant people here. Just try it. The basting sauce is both sweet and tart and delicious and makes the dish, definitely.

And as pointed out, it's not one big loaf, but little hand sized loaves. "Tiny footballs of love".

If you have a Fareway store in your town, they have it ready made. Your local butcher can grind you some as well. They probably know what it is.
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