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: Food and Drink
The incredible edible egg.
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06-15-2014, 07:00 PM
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65
BigMeatballDave
GBM 8-12-15
Join Date: Aug 2000
Location: Dayton, Oh.
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Quote:
Originally Posted by
Simply Red
I make a crustless quiche almost every week.
Sauteed mush/green onions/crispy bacon/swiss cheese.
86 the mushrooms and it would be awesome.
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