Quote:
Originally Posted by Reaper16
I can't recall having a dark or black saison that has really impressed me. It's a weird take on the style that I don't get. I know that Hill Farmstead & Sante Adarius make a couple, but I'm not putting in the effort to trade for them. About the darkest I tolerate is a Fantome Hiver or Fantome de Noel, and those are just dark amber.
Wait, now that I'm thinking about it, I remember Stillwater's two dark saisons -- Exsistent and A Saison Darkly -- being pretty good. Not amazing, but tasty beers that blur between farmhouse ale and old-school porter.
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Stillwater's Existent is what finally prompted me to ask you that question. I had a bottle last night. It was decent. However, like you, I've never found a dark farmhouse ale good enough to make me a fan of the style.