Thread: Food and Drink What's for dinner? Here's mine...
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Old 04-13-2013, 05:42 PM   #133
GloryDayz GloryDayz is online now
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Join Date: Oct 2009
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I'm doing an "Top of Iowa Sirloin" steak. Used the 45-blade tenderizer, then 20 minutes in the vacuum marinade machine. Adding some potatoes to it and hoping it's almost as awesome as a flank steak. And Merlot!!! Pics later I hope...
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