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: Food and Drink
Homemade bacon
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12-30-2012, 11:25 AM
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BigMeatballDave
GBM 8-12-15
Join Date: Aug 2000
Location: Dayton, Oh.
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Quote:
Originally Posted by
Fire Me Boy!
You talkin' to me?
(I've ordered pink salt for the cure, but don't have it yet.)
Just a comment.
Every recipe I've seen for bacon has a method for curing. Like 7 days.
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