Quote:
Originally Posted by TimBone
Nice job, Tat. How'd the chicken turn out?
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Also fabu****inglisious it was tender juicy and flavorful but I was kind of blown away how much fabu****inglisious the corn on the cob was. I did good. I didn't need season it or anything but I did rub some lemon on it and pow just freaking good I got to say.
It was like getting one at a fair food court.