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man I just made a super bomb sandwich.
I cooked a hamburger patty on the frying pan, once it got to medium I put swiss and pepperjack cheese on it and some very thin sliced red onions, topped with black pepper and crushed red pepper. Put it in the oven on 225 for about 10 minutes to get the cheese all nice and gooey.
Then I grabbed a hoagie bun, smothered it in mayo and cut the hamburger patty with all its cheesy goodness in half (because it's going on a hoagie roll). Threw some avocado and tomato on it. Drizzled some oil and vinegar over it. Put it back in the oven for about 10 more minutes.
DA BOMB!!!
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