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Originally Posted by Reaper16
Which one? The answer is actually relevant to Alabama-living me!
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Unfortunately, I'm traveling. It was Oak Aged Brett the Hitman Tart at Front Street Brewery in Wilmington, NC.
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Brett is a barrel-aged imperial strength porter with a delicious double whammy of tartness; tart,dried cherries and sour, wild yeast (Brettanomyces). Tangy cherry leads the charge, with roasted notes following, and a complex funky finish. 9.5% ABV
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My first sour on tap.