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: Food and Drink
I hate the internet - Thanksgiving Edition
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11-21-2012, 08:18 PM
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Bowser
sorta mod-ish
Join Date: Jan 2004
Location: KC North
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The wife says to aim to four hours, then use a thermo to check until it gets to 165 degrees. Let rest for 15-20 minutes.
She wants to know what kind of brine are you using?
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