Quote:
Originally Posted by smittysbar
Easy cop out for laziness
|
Quote:
Originally Posted by kstater
You're certainly entitled to your opinion, but I can assure you, the vast majority of Superintendents are neither lazy nor trying to make the greens slow and chewed up.
|
As an ex-Assistant Superintendent, I think I can speak on this.
It really depends on the resources you have at your disposal, mainly in terms of manpower.
I worked at one of the better semi-private clubs in the area, and we mowed greens every day, regardless of how hot it was going to get. But we also had a 17-man crew which allowed us to syringe the greens all day. From 11:00 on, we had 3 guys who were responsible for 6 greens each.
Most courses don't have that kind of manpower, so their next best option is to keep the greens longer.
I think a lot of public courses in my area are understaffed, because even the really good public courses are using this tactic to help "save" their greens - and they've never done so in the past.