Quote:
Originally Posted by sedated
I don't sauce them before cooking. I've never tried, but doubt they would come out as good.
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Ok, so you take the wings out of the package bought from the store. Do you wash them? Add any salt & pepper or spices?
Or do you just take it out of the package, spread the wings on a baking sheet, then heat 450 for 45 minutes?
Then baste the wings with the sauce that was prepared?