Quote:
Originally Posted by Fire Me Boy!
I've done a couple with maple sugar, but can't justify the cost for the flavor. You actually get much better maple flavor by doing a homemade brown sugar trick by running cane sugar through the food processor with grade B maple syrup.
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No kidding that maple sugar was 30 bucks for 16oz bag. That seems like the way to go when i run out this.
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"The victim stance is a powerful one. The victim is always morally right, neither responsible nor accountable, and forever entitled to sympathy."
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