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F'ing Squirrels...
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02-17-2017, 09:19 PM
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Mike in SW-MO
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Join Date: Apr 2005
Location: Springfield, MO
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6 minutes in a pressure cooker.
Then egg & flour then fry til crispy. Comes out fall off the bone tender.
First time I made squirrel & dumplings I fast boiled the squirrel. It was like dumplings with little erasers.
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