Thread: Food and Drink What's for dinner? Here's mine... (Part 2)
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Old 01-14-2015, 08:08 PM   #3071
BucEyedPea BucEyedPea is offline
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Join Date: Apr 2006
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Minestrone Soup with a twist. (I added some spinach.) I needed my dark greens. I used the Cannellini beans instead of red kidney. Parmesan cheese on top and crusty bread on the side.

I was craving veggies since last night.
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