Quote:
Originally Posted by Kaepernick
I am going to cry when JR's goes out of business. They closed the Campbell's soup plant nearby and that lunch business is what was keeping him afloat this time.
He already closed his doors once. Sacramento doesn't know what a Gem it has right under its very nose. Stupid Excrementans.
JR's is likely to close soon so I have got to swing by and get this chili early and often while he is still open. He is not likely to dig out and reopen this time. Danggit! Losing my fix...
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Dude, looking at that pic you could go to any BBQ joint, get you some brisket, put it in a pot with water and red chili powder and you'd have the same thing.
Anyway, learn how to cook pork green chile or buy some at a Mexican joint.