Quote:
Originally Posted by 3rd&48ers
I do that when I order a burger like a whopper , I say no ketchup and then get some packs and put it on... Guaranteed fresh burger if the guy does not get pissed and rub his dick on it.
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Sorry to burst your bubble, but that's not a fresh burger you're getting. BK has two staging areas after their flame grilling. The first is the fully made and wrapped/expedited window that all the customers see an employee pick their order from. The second is a steam drawer. In the drawer cooked sandwiches waiting to be prepared. They are FIFO as well, and depending on the time of day / customer traffic, they can have been sitting in there for over 30 minutes (usually more during slow periods).
I worked at BK in high school (many years ago, but I doubt things have changed that much). If you want a fresh burger, you have to order it "fresh off the grill". During rushes, sandwiches were normally served within 5 minutes of dropping from the broiler. During lulls? Yeah. I wouldn't eat that hour+ old shit.