Quote:
Originally Posted by Kaepernick
I haven't been to Canada in a while, but I'm always reminded how bad typical US food is when I eat Canadian food. The bread is better. The fruit and vegetables are much fresher. I have no clue what they do to their hogs, but even the bacon is better.
USA is all about factory done food for efficiency and low cost and ready availability. Europeans would rebel if they had to eat our food every day. But we are raised on it, so we don't really know better and are used to it.
On the flip side, we can get any fruit or vegetable any time of the year out of season. Well at least here in California. I assume that is true of the rest of the US but I don't know first hand.
Yeah, US food is the lowest quality in the West.
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USDA and FDA is the reason. That would be my guess.