-- Ham Loaf recipe/procedure
Another poster briefly mentioned ham loaf and it sounds really damned good.
A fresh alternative for Thanksgiving supper!!! Let us know how you prepare your ham loaf and (as always) Thank you! <iframe width="560" height="315" src="https://www.youtube.com/embed/REHWSym816o" frameborder="0" allowfullscreen></iframe> Thank you youtuber - 101CookingEasy !!! |
ROFL
Ham Loaves “Tiny Footballs of Love” Ingredients Loaves 2.5 lbs of ham loaf (1.5 lb of pork steak and 1 lb of ham mixed) 1 C. Saltine cracker crumbs 1 C. Milk 2 beaten eggs ¼ T. Pepper Sauce 1.5 C. Brown Sugar 1/2 C. Vinegar 1/2 C. Water 1 T. Dry Mustard Boil 4-5 minutes Directions Mix loaves together and put in a 9x13 pan. Bake at 375 for 30 minutes. Pour sauce over them and turn down to 300. Bake one more hour, basting every 15 minutes |
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Oh I like the Saltines idea! |
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That's the only way I know how to do it. |
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wtf
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MA! THE HAM...LOAF..??? ****!
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Is a ham loaf the same as a ham steak?
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Thank you!
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