AndChiefs |
11-23-2012 07:13 PM |
Quote:
Originally Posted by FAX
(Post 9144545)
So far as I know, they're totally manual.
You hire a consultancy who hires a guy who stands around and watches people come in and out of your store. After awhile, they write up a report and suggest you move some stuff around.
Oh, and send you an enormous bill.
That's about it.
FAX
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The important thing in this type of implementation would be the software in place behind this time study. How would you break down the results to be understandable by the stores? Do you have a consultant that flies around to places helping them understand the raw data they're receiving? Do you have a sortable listing solution that ranks different aspects of the results?
How durable is the technology? If it's placed on a shopping cart it has to be pretty durable to withstand the constant pounding it will be receiving. RFID is going to have problem transmitting the results efficiently and accurately. GPS is generally not quite precise enough for an application like this.
An idea that popped into my head is using the temperature feature of the technology. If you have temperature working in concert with another tracking feature you might be able to narrow it down a bit more. Refrigerated sections will have lower temperatures and most aisles should have different temps especially if it's able to break down by .1 degrees. Pretty simple to track with thermometers around the store and should be easy to integrate into a tracking system.
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