Baked spaghetti - why has no one ever told me about this?
 

I had baked spaghetti for the first time this week, and holy chefboyardee. How did I not know about this? I don't even really know what it is, but I want it forever.

I haven't discovered a great new food in ages. I'm ecstatic.

I've posted about it multiple times in the food thread

And you never told me? I'm hurt.

Ill send every post I make on this board to you as a pm from this point forward just to make sure you dont miss anything

Dammit Rain, Don't tease us. You gotta put it in the OP

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How do I get some of that?

You have to make spaghetti and then bake it.

Hang on. Let me grab some paper.

Baked ziti, ya. Never heard of baked spaghetti.

Isn't it just lasagna with spaghetti instead of lasagne?

What's the difference between baked spaghetti and lasagna?

We were in Little Rock last fall and had supper at a place that served a dish (I can't remember what they called it) that was lasagna with spaghetti instead of regular noodles. I wasn't impressed.

Was about to post something 99% like this, marrying flavors together in the oven is always a good idea

Imagine when you taste "good" pussy!

Never had one that was an improvement over regular spaghetti or a pasta more suited for baking, but I’m still open to try.