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-   -   Food and Drink Burger King Thinks Mac N' Cheetos Is Something You Might Eat (https://www.chiefsplanet.com/BB/showthread.php?t=300516)

sd4chiefs 06-23-2016 05:33 PM

1 Attachment(s)
I have had these at Trader Joes. They rock.

Simply Red 06-23-2016 06:54 PM

Quote:

Originally Posted by listopencil (Post 12287300)
I am finally feeling better. It was up over 100 degrees today and I was out in the heat a bit. I think I sweated out what was left of the food baby. I am now wondering if I can convince Taco Bell to make me a double decker Mexican Pizza. I'm a sick ****. No, I'm not gonna do it. I'm not going back for several weeks at least.

Everyone should watch this - this was when Taco Bell was actually good!

<iframe width="420" height="315" src="https://www.youtube.com/embed/YR5YJ3qzIx4" frameborder="0" allowfullscreen></iframe>

listopencil 06-23-2016 07:21 PM

Quote:

Originally Posted by Simply Red (Post 12287606)
Everyone should watch this - this was when Taco Bell was actually good!

<iframe src="https://www.youtube.com/embed/YR5YJ3qzIx4" allowfullscreen="" frameborder="0" height="315" width="420"></iframe>


Yes, yes it was. To give you an idea here's what went into just a taco:

Corn tortillas were deep fried in lard using special shaping racks and kept in a warming cabinet that supplied dry heat at 200 degrees.

Beef from five pound chubs (usually two at a time) was browned on a stove top in large pans and had to be drained before it was brought to the production line. The seasoning was made from a dry mix and added while cooking the meat.

Heads of lettuce were trimmed and then shredded using a Hobart machine and the shredded lettuce was stored in a walk in refrigerator where it was kept hydrated and ready to be brought to the line.

Blocks of cheese each weighing approximately 42 pounds were cut with piano wire into seven segments which were run through the same Hobart machine using a different shredding blade, and the shredded cheese was kept in a bus tub in the walk in ready to be brought to the line.

And all of that (and much more) was kept on the production line in small quantities to ensure that the food was as fresh as possible. And that's just a taco. Taco Bell used to be real food.

Simply Red 06-23-2016 08:22 PM

Quote:

Originally Posted by Baby Lee (Post 12287374)
If it helps, it's only pizza in the sense that it's roundish and flat-ish.

Don't think of a traditional pizza with Mexican toppings. Think more this;

http://d.fastcompany.net/multisite_f...slide-pic3.jpg

That's a dated add - they no longer carry green onions, thanks to the sue happy ****s.

Simply Red 06-23-2016 08:54 PM

I think it's important the CP millennials understand how great Taco Bell used to be! It was even better than Taco Johns and TJs is the best restaurant in Kansas City maybe.

listopencil 06-23-2016 08:59 PM

Quote:

Originally Posted by Simply Red (Post 12287691)
That's a dated add - they no longer carry green onions, thanks to the sue happy ****s.

No green onions and no olive slices.

listopencil 06-23-2016 09:02 PM

<iframe width="560" height="315" src="https://www.youtube.com/embed/1ycIG0tjv5c?rel=0" frameborder="0" allowfullscreen></iframe>

POND_OF_RED 06-23-2016 09:42 PM

Not sure if this has been discussed anywhere but this should be added to the Burger King list of terrible ideas
http://cdn1.thecomeback.com/wp-conte...to-594x356.png

Simply Red 06-23-2016 09:46 PM

<iframe width="560" height="315" src="https://www.youtube.com/embed/dNaTZj4E7gQ" frameborder="0" allowfullscreen></iframe>

Simply Red 06-23-2016 09:48 PM

that guy is a gross ****.

Bugeater 06-23-2016 10:34 PM

LMAO I do not remember the Whopperito.

However I do remember this bad idea:

<iframe width="420" height="315" src="https://www.youtube.com/embed/g64T5jtgwoQ" frameborder="0" allowfullscreen></iframe>

They also did some other type of mini-burgers in the early to mid 80s but I do not recall what they were called and they flopped just as badly.

Bugeater 06-23-2016 10:39 PM

Here they are, Burger Bundles. Total false advertising because the ****ing things weren't even actually flame broiled but they show them running on the conveyor belt and even show them with grill lines on them, but when you pulled one apart you could tell it was just microwaved.

<iframe width="420" height="315" src="https://www.youtube.com/embed/-Bz66V6cjB0" frameborder="0" allowfullscreen></iframe>

Bugeater 06-23-2016 10:53 PM

And lastly, while I was researching this Whopperrito abomination I ran across this good read of what a ****ing disaster BK has become.

https://www.pastemagazine.com/articl...n-in-fast.html

Simply Red 06-23-2016 11:01 PM

Quote:

Originally Posted by Baconeater (Post 12287857)
And lastly, while I was researching this Whopperrito abomination I ran across this good read of what a ****ing disaster BK has become.

https://www.pastemagazine.com/articl...n-in-fast.html

I will read it later - I'm watching Halloween H20!

Simply Red 06-24-2016 06:42 AM

Quote:

Originally Posted by Baconeater (Post 12287857)
And lastly, while I was researching this Whopperrito abomination I ran across this good read of what a ****ing disaster BK has become.

https://www.pastemagazine.com/articl...n-in-fast.html

It's sad because a lot of their specialty 'roll out' items (new food releases) were out of desperation and trying to match Wendy's & McD's.


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