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The arch deluxe had a fancier, thicker type bun IIRC, makes good sense to use that one... free food is the single best perk to working in any type of restaurant, especially ones that dont have Gestapo rules about it. Being able to slap your own thing together with whatevers available rocks. |
When i was about 13, I watched a buddy eat 42 fish sticks and a huge bag of fried okra in one sitting. Outrageous amount of fried food. He was a complete fat ass
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I use to go to a bar on every Thursday night with a friend. We would each order a large plate of chicken nachos and share a large pizza. I was always able to finish my full plate of nachos and my half of the pizza while washing it all down with five beers. My friend could never get passed the halfway point on his nachos.
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You need to break the 2k range or do something appalling with the combinations to be one of the cool kids. |
Adam Richman would ****ing own this thread.
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not 20 though. I'm not a pervert. :D |
Before I figured out the whole calories in calories out thing:
1. My grandmother used to fry my cousin and I a pound of bacon every other morning in the summer. Then she'd use the grease to fry us eggs. We used white toast with butter on it to "soak up the grease" on the bacon itself 2. Added butter and salt to Top Ramen 3. Ate half a bag of nacho cheese doritos in a sitting. |
I could eat 20 McNuggets pretty easily I think.
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I used to dip pizza and/or mozzarella sticks in nacho cheese. This was in my senior year of high school. I put on the weight before college! Now I'm still down 30 pounds since then and have maintained that +/-5 for years. Would love to drop another 10 though.
Looking back though, that food tasted AWESOME. |
I feel fortunate growing up in a town so small we didn't have a single fast food drive through.
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I went to the Iowa State Fair a couple of weeks ago.
That place can make you fat by osmosis. |
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