Who did you make the potatoes, they do look damn good.

I tell you what, tomorrow when I throw cold leftovers on a hot griddle with some ghee and get some crunch on the outside... That sandwich is going to RULE.

Three big red potatoes, sliced in the food processor, in a skillet with a good bit of duck fat. Seasoned with salt, cooked about 30 minutes turning over the potatoes every 5-10 minutes until I got some browning. Tossed with parsley and minced garlic after they were cooked through.

papa murphys tonight

Awesome pork enchiladas.

http://adventuremomblog.com/wp-conte...08-700x700.jpg

http://ep.yimg.com/ca/I/mex-grocer_2268_21253196

http://media.fooducate.com/products/...73CC6A1A9.jpeg

http://www.khmerkromrecipes.com/phot.../tortillas.jpg

Meat seasoned with onions, garlic, oregano and ground black pepper. Enchiladas heated through and cheese melted in the oven.

I'm going to have some fun!!!!

http://tapatalk.imageshack.com/v2/14...a6a1129492.jpg

http://tapatalk.imageshack.com/v2/14...62f8a5e54b.jpg

WTH? That's one of the most awesome things ever. You should make a wood fire and cook it like a marshmallow.

Like this? The brand new (just delivered and redneck engineered) firepit....

http://tapatalk.imageshack.com/v2/14...1111c18970.jpg

The full scene....

http://tapatalk.imageshack.com/v2/14...d13e8a1d82.jpg

One side done (maybe, I think....)

http://tapatalk.imageshack.com/v2/14...c89f450e2d.jpg

ROFL

And on the street!?!?!

:grovel: And holy shit I have that exact pit without the grill grate. My best memories of eating grilled food was grandpa doing it over a wood fire. Why didn't I think of that?

This one came with the grate... The redneck engineering was allthread that allows me to put the grate at the top. I did this before, but some asshole took BOTH my firepits thinking we were theowing them away.. It's awesome.....

Watch out for scrotum!

Tonight was T-Bone steaks on the grill, baked potato, garden salad and chocolate pudding for dessert. Quick, easy, tasty.